Biotechnology of Food and Feed Additives
by Holger Zorn and Peter Czermak.
Type: BookPublisher: Springer 2014Description: 301p.ISBN: 9783662437605.Item type | Location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
BOOKS | 602 (Browse shelf) | Available | 2358 |
There are no comments for this item.