| 000 | 00363nam a22001337a 4500 | ||
|---|---|---|---|
| 008 | 190605b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781138543003 | ||
| 082 | _a591.53 | ||
| 100 | _aMd.Latiful Bari and Koji Yamazaki (Eds) | ||
| 245 | _aFood Biology Series: Seafood Safety and Quality | ||
| 260 |
_aLondon _bCRC Press _c2018 |
||
| 300 | _a321 | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c6708 _d6708 |
||